This post was originally published last year but I updated it as it’s getting warm outside so we are entering ROSÉ SEASON!
I used to do more cocktail recipes and would like to bring more of that back, as I love experimenting with fruit and booze and mixers to make something really delicious. Recently, my cousin came over for drinks so I decided to whip up something light and summery. This is perfect if you (like me) are more of a lightweight. Also, if you want something delicious and not too strong but love the idea of sitting outside with a delicious pitcher of something.
Rosé Punch Recipe:
It’s really simple. Take a bottle of rosé (I used Summer Water), and add a bunch of ice. Cut 3 peaches up into little chunks (like you are making sangria). And fill the rest of the pitcher up with seltzer (usually about a half a bottle). Let it chill in the fridge until company arrives, and then let everyone appreciate you for the effort you made (zero effort but who needs to know). You can use a large pitcher or a punch bowl.
If you don’t have fresh peaches, berries are great too… or you could even use frozen fruit (it doubles nicely as ice. I love making this with chunks of frozen mango… mmmmm!)
(The pitcher + tumblers came from Amanda Lindroth. Obsessed with their new-ish home + tabletop collection!)
Cheers!
Love how photogenic these are! Perfect for summer (and Instagram!) 😉
Charmaine Ng | Architecture & Lifestyle Blog
http://charmainenyw.com
Thanks Charmaine!
Gah! This looks amazing! I will be trying it out during our next rooftop gathering!
Hope you love it! x
I made this on Sunday evening after seeing your story on IG!! It felt great not to actually feel like I’d had half a bottle of wine!!
Oh good I’m so glad! Yum!
Love rose, love peaches love this idea! And… super easy!!!
Thank you!
Yum–these look sooo tasty! Only seven more hours until 5 o’clock…
xx Hannah // http://www.HomemadeBanana.com
Yes! Hahahaha!
Making this for the weekend! So easy and who doesn’t love sangria?
leslie
https://www.alifewellconsumed.com
It’s the best! (But it’s actually pretty different from sangria -sangria is much sweeter, and much stronger!) xo
This looks so cool and refreshing! Thank you for the recipe! ❤️✨
Charmaine Ng | Architecture & Lifestyle Blog
You are welcome! Hope you try making it!!
Oh this looks and sounds delish!
x Lisa | lisaautumn.com
It is! hope you try making it!