A {Boozy} Egg Decorating Brunch


IMG_5921Last Sunday (rather ambitiously, as it was the day before her big site launch, my sister invited a group of us over to her apartment in Brooklyn for some Easter egg decorating fun and a boozy little brunch.  There’s something nice about winding down the weekend with friends, family, and cocktails… and you know me, a little crafting never hurts either!  This is also when I took these photos… I know I’ve mentioned it nearly every day this week, but I’m still just so excited about Becca’s big launch… the collection could not be more perfect and I’ve loved seeing everyone else’s posts about it this week!

{If you celebrate it, I hope you have a wonderful Easter weekend.  Our offices are closed today and I’m off to Dallas with Stefan to celebrate my coworker (and cofounder of BaubleBar‘s) wedding.  Cheers!}

IMG_5958{a ridiculously long garnish…}


IMG_5937{thanks to Zonin for the yummy Prosecco… the bubbly Rose is my new favorite!}

IMG_5954{finished eggs…. Becca actually made these last year!}


IMG_5925{the silk ties leave behind their patterns on the eggs… really cool technique.}




{Becca made my mom’s overnight french toast.   So yummy… maybe I’ll share the recipe here sometime!}



IMG_5929{remnants of a delicious meal.}

Leave a Comment

Leave a Comment


  1. Quinn Cooper:

    Look like you had a lovely brunch. The eggs look beautiful and the food looks so yummy. I’m loving your sister’s new line. I’m obsessed with her tie dye looking pillows.
    xo Quinn
    Quinn Cooper Style

    3.29.13 Reply
  2. Emily Lunstroth:

    Bigger the celery the better I say! Have fun in my home state, Easter wedding sounds like its going to be adorable!

    3.29.13 Reply
  3. Lauren:

    yay this is my favorite part of easter– still a family tradition that carries on even though we are in our mid 20s. have fun in dallas xo!

    3.29.13 Reply
  4. ALISON:

    This looks like a fun day! I love coloring Easter eggs, brings me back to memories when I was a kid. Have a great weekend!

    3.29.13 Reply
  5. Alyssa:

    Such a fun idea to do with friends! Call me silly, but what are the holes in the bottom of your eggs? I can’t figure it out!

    3.29.13 Reply
    • Grace:

      They’re from blowing the eggs hollow 🙂

      3.29.13 Reply
    • Rebecca:

      The holes are from when you blow out the inside! That way you can keep them.

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  6. Kristin:

    That is definitely my kinda egg decorating! Pass the bubbly please!

    3.29.13 Reply
  7. Rachelle:

    Love this, such good ideas. Can you please share the french toast recipe it looks so yummy.

    GIVEAWAY on the blog

    3.29.13 Reply
  8. alyson:

    Yum, love that bloody mary! This looks like such a fun Sunday.

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  9. Mandy - Other Shoes in the Sea:

    This looks like it was so fun + delicious!! Using silk ties is such a neat idea!

    3.29.13 Reply
  10. Jane {In the Pink and Green}:

    That brunch looks like so much fun! Also, I really wish my office was closed today, but it’s work as usual…have a great weekend! xo

    3.29.13 Reply
  11. Nicole Levine:

    yay for a boozy brunch! have fun in Dallas lady! x

    3.29.13 Reply
  12. Sarah:

    Looks like lots of fun! Her eggs resemble her textiles, which is pretty awesome 🙂 Have a great trip this weekend!

    3.29.13 Reply
  13. Chelsea:

    This looks like a blast Grace! I hope you have an amazing Easter weekend.

    Chelsea & The City
    Check out my eShakti giveaway!

    3.29.13 Reply
  14. Katie:

    Ooo, please share the recipe for overnight french toast! It looks amazing!

    3.29.13 Reply
  15. Stacey @ Likes to Smile:

    Looks like so much fun! Love the design on the eggs!

    3.29.13 Reply
  16. Merrill:

    Hope you enjoyed dying with the silk ties! Thanks a bunch for featuring me in your weekend reading post!

    3.29.13 Reply
  17. Sara:

    That looks like a perfect morning– egg dying (crafting), breakfast and champagne! Mmm. Happy Easter!

    3.29.13 Reply
  18. Bettina:

    Um I would really love it if you shared that overnight french toast recipe 🙂

    3.30.13 Reply
  19. kim:

    Fun-how does the egg dying with the ties work??
    Also-yes to the french toast recipe, please!

    3.30.13 Reply